100% Colombian

Look for the Café de Colombia symbol — one of the most recognized coffee emblems in the world.
This mark represents authenticity, origin, and tradition. It means the coffee is genuinely Colombian, grown in the mountains of Colombia, hand-picked by local farmers, and roasted at origin to preserve its true character and flavor.

Very few coffees carry this symbol because many brands use blends from different countries while still marketing themselves as “Colombian coffee.” The Café de Colombia seal guarantees traceability and authentic Colombian origin approved by Colombia’s coffee federation.

If you want a true Colombian coffee experience, look for the symbol.
That symbol tells a story of heritage, quality, and coffee crafted where it was born.

“Hand-picked” means the coffee cherries are carefully selected by human hands, choosing only the beans at their perfect point of ripeness.
In Colombia, this traditional method is still preserved, and it is one of the reasons Colombian coffee is recognized among the best in the world.

Unlike large-scale mechanical harvesting used in many countries where ripe and unripe cherries are often collected together, Colombian growers carefully select each cherry individually, helping create a smoother, richer, and higher-quality coffee experience.